Strawberry Rhubarb Superfecta

Mixologist: Jordan Spence
This subtly sweet cocktail won the 2016 People’s Choice 1st Place Award.


Made with Four Roses Bourbon
fl oz Four Roses Bourbon
5 Mint Leaves
1 fl oz The Hudson Standard Strawberry Rhubarb Syrup
¾ fl oz Limoncello
½ fl oz St. Germain Elderflower
3 drops Napa Valley Strawberry Rhubarb Bitters


In a shaker tin, add strawberry rhubarb syrup and mint leaves. Muddle then add Bourbon, Limoncello, Elderflower.

Shake then strain over crushed ice in a julep cup. Top with Napa Valley Strawberry Rhubarb Bitters. Garnish with mint sprig and Strawberry-Lemon Twist Rose Garnish.

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