Inspired by the traditional derby pie, this lightly sweet cocktail will be a winner on race day.
Ingredients
1.5
fl oz
Four Roses Small Batch
½
oz
Walnut Liqueur
½
oz
Brown sugar simple syrup
½
oz
Cream
2
dash(es)
Chocolate Bitters
Freshly grated nutmeg
Directions
Combine all ingredients into mixing tin. Add ice. Shake for fifteen seconds, or until cocktail is well chilled. Double strain into chilled cocktail coupe. Garnish.