Blackberry Sage Julep

A great summer cocktail, especially with homegrown ingredients.


Made with Four Roses Small Batch
2 fl oz Four Roses Small Batch
½ fl oz Simple Syrup
3 Blackberries
2 sprig Sage


We recommend Turbinado or Demerara syrup for this cocktail.

Lightly muddle two blackberries in a shaker tin and add one sage sprig. Add remaining ingredients and shake lightly, for just long enough to mix the ingredients together. Fine strain into a julep or cheater tin, and cover with crushed ice to create a small snow cone over the top of the tin.

Garnish with the remaining sage sprig and blackberry. Serve with straws.

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